Deliciously finished Ham and Potato Soup, perfect for cozy meals.

Ham and Potato Soup: A Creamy and Comforting Delight 🥣🍥💖

1. Introduction

As the chill of winter sets in or when that first autumn breeze arrives, nothing warms the soul quite like a steaming bowl of homemade soup. Our rich and creamy ham and potato soup recipe is a quintessential comfort food, perfect for those cozy evenings spent with family or friends. This dish combines tender chunks of potato with savory pieces of ham, creating a hearty meal that not only satisfies but brings warmth and comfort to your table. With its simple preparation process, this ham and potato soup recipe is an ideal option for weeknight dinners or for special occasions when you want to treat your guests to something truly delightful. So, grab your ingredients and let’s explore the wonderful world of homemade ham and potato soup!

2. Ingredients

To create a delicious bowl of ham and potato soup, you will need the following fresh and flavorful ingredients:

2 cups diced ham, preferably leftover from a holiday meal
4 large potatoes, peeled and diced into bite-sized chunks
1 onion, finely chopped to enhance the flavor
2 celery stalks, chopped for added crunch
4 cups chicken broth, rich and full-bodied
1 cup heavy cream, for that creamy texture
2 tablespoons butter, to sauté the veggies
Salt and pepper to taste, enhancing the dish’s overall flavor
Fresh parsley, chopped, for garnish

3. Equipment Needed

Before you start cooking, make sure you have the right kitchen tools at your disposal. Gather the following equipment to prepare your ham and potato soup:

A large pot or Dutch oven for even cooking
A wooden spoon for stirring the ingredients
A sharp knife and cutting board for chopping
A ladle for serving your delicious creation

4. Preparation Steps

Step 1: Sauté the Vegetables

To begin your culinary adventure, melt the butter in your pot over medium heat. Once melted, add the chopped onions and celery. Sauté these aromatic vegetables until they soften and release their delightful fragrance, which should take about 5-7 minutes. This step is crucial as it creates a robust flavor base for your ham and potato soup recipe.

Sautéing onions and celery in butter for Ham and Potato Soup preparation.

Step 2: Add the Potatoes and Ham

Next up, it’s time to incorporate those diced potatoes and the succulent ham into the pot. Stir everything together so that the vegetables and ham are well mixed. Allow them to cook together for an additional two minutes. This step helps to meld the flavors beautifully, infusing the soup with the irresistible aroma of the ham.

Adding chopped potatoes and diced ham into the pot for Ham and Potato Soup.

Step 3: Simmer the Soup

Now, pour in the rich chicken broth and bring your mixture to a vigorous boil. Once boiling, reduce the heat and let the soup simmer gently for about 20-25 minutes, or until the potatoes are tender. This is the magical moment when your ham and potato soup recipe truly starts to come alive, filling your kitchen with mouth-watering scents that will entice anyone nearby.

Simmering Ham and Potato Soup with a ladle ready for serving.

Step 4: Add Cream and Season

Finally, it’s time to elevate your soup to the next level, add the heavy cream to the pot and stir well to combine all the ingredients into a harmonious blend. Season with salt and pepper according to your personal taste preferences, allowing the flavors to meld together for an additional five minutes. Once done, serve your ham and potato soup hot, garnished with fresh parsley to add a pop of color and an extra hint of freshness. This delightful dish is sure to impress!

Garnishing Ham and Potato Soup with parsley for a delicious finish.

5. Nutritional Information

Not only is this ham and potato soup recipe deliciously creamy and satisfying, but it also packs a punch when it comes to nutrition. Each serving typically contains:

Calories: 320, enough to fill you up without weighing you down
Protein: 16g, great for muscle recovery and energy
Carbohydrates: 34g, providing the necessary fuel for your day
Fat: 14g, which makes the soup rich and creamy

6. Tips for the Best Soup

To ensure your ham and potato soup is absolutely divine, consider these handy tips and tricks:

Use leftover ham from your holiday meals to create an incredibly budget-friendly and resourceful dish.
Add fresh or dried herbs like thyme or rosemary for an added depth of flavor that will elevate the soup.
If you prefer a lighter version, feel free to substitute the heavy cream with milk or half-and-half.

7. Serving Suggestions

This comforting ham and potato soup recipe pairs wonderfully with various sides. Enjoy it alongside crusty bread, crispy crackers, or a fresh garden salad to balance the warmth and creaminess of the soup. For an extra layer of flavor, top your soup with a sprinkle of cheese, such as cheddar or gouda, before serving!

8. Storage Instructions

If you happen to have any leftovers, you can easily store your ham and potato soup in an airtight container and place it in the refrigerator for up to 3 days. When it’s time to enjoy another bowl, simply reheat it in a pot over low heat, stirring occasionally to ensure it heats evenly. Alternatively, you can freeze the soup in freezer-safe containers for up to 3 months for a convenient meal option later!

9. Conclusion

In conclusion, this ham and potato soup recipe is a heartwarming and comforting dish that is sure to bring joy to your family and friends. Whether you seek a hearty meal to end the day or a delicious dish to impress your guests, this recipe is the perfect choice. Embrace the rich flavors, and enjoy each delicious spoonful! Don’t hesitate to explore more delightful recipes for dinner at Dinner Recipes Idea. Happy cooking!

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