Description
Enjoy a protein-packed, low-carb snack with this easy cottage cheese chips recipe. Crispy, customizable, and guilt-free, perfect for keto, low-carb, or high-protein diets. Bake or air fry for a healthy alternative to traditional chips.
Ingredients
Scale
- 1 cup low-fat cottage cheese
- Your favorite seasonings (e.g., garlic powder, onion powder, smoked paprika, everything bagel seasoning)
- Optional: A sprinkle of Parmesan cheese for extra flavor
Instructions
- Preheat oven to 300°F (150°C) or air fryer to 350°F (175°C).
- In a bowl, mix cottage cheese with your chosen seasonings until evenly coated.
- Lay parchment paper on a baking sheet or air fryer basket. Spoon small dollops of the mixture onto the paper.
- Spread each dollop thinly with the back of a spoon for extra crispiness.
- For baking, bake for 20-30 minutes, or until golden brown and crispy. For air frying, air fry for 10-15 minutes, watching closely to prevent burning.
- Remove from oven or air fryer and let cool completely on parchment paper. They will crisp up as they cool.
- Carefully peel off the parchment paper and serve immediately.
Notes
- Ensure cottage cheese is as dry as possible for maximum crispiness.
- Experiment with different seasoning blends to find your favorite flavor profile.
- Watch the chips closely during the last few minutes of cooking to prevent burning.
- Store leftover chips in an airtight container to maintain crispness.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking, Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1/3 of recipe
- Calories: 120 Kcal
- Sugar: 3g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 20mg
Keywords: cottage cheese chips, cottage cheese crisps, healthy chips, low carb chips, keto chips, high protein snack, baked cottage cheese snacks, air fryer chips, healthy snack recipe, guilt-free snack