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Finished Ultimate Barbie Cake with pink frosting and glitter.

Ultimate Barbie Cake Tutorial for Home Cooks


  • Author: Jenny
  • Total Time: 1 hour 5 minutes
  • Yield: 12 servings
  • Diet: Vegetarian

Description

Create a stunning Barbie cake at home with this ultimate guide! Perfect for birthdays and special occasions, this doll cake tutorial provides step-by-step instructions for home cooks. Learn how to bake, assemble, and decorate a beautiful Barbie birthday cake that will impress everyone.


Ingredients

  • Cake Mix: 2 boxes of your favorite cake mix (vanilla or pink recommended)
  • Eggs: As required by the cake mix
  • Oil: As required by the cake mix
  • Water/Milk: As required by the cake mix
  • Frosting: 2-3 tubs of pink or your preferred color
  • Food Coloring: Pink gel food coloring (optional, for enhancing color)
  • Sprinkles: For decoration
  • Barbie Doll: One Barbie doll, cleaned and wrapped in plastic wrap from the waist down
  • Cake Pans: One bundt pan and two 8-inch round cake pans

Instructions

  1. Prepare the Cake Batter: Preheat oven to 350°F (175°C). Combine cake mix, eggs, oil, and water/milk as directed. Add pink food coloring if desired. Mix until smooth.
  2. Bake the Cakes: Grease and flour a bundt pan and two 8-inch round cake pans. Pour half the batter into the bundt pan and the rest into the round pans. Bake for 30-35 minutes, or until a toothpick comes out clean. Cool in pans for 10 minutes, then transfer to wire rack to cool completely.
  3. Level and Layer the Cakes: Level the tops of the cooled round cakes. Place one round cake on a serving plate, spread frosting on top, and add the second round cake. Frost the top. Carefully place the bundt cake on top, centering it.
  4. Frost and Decorate: Insert the Barbie doll into the center hole. Frost the entire cake smoothly. Use piping bags and tips to add decorations. Add sprinkles for extra sparkle.

Notes

  • Ensure cakes are completely cool before frosting.
  • Use a cake turntable for easier decorating.
  • Level cakes for a flat surface.
  • Chill cake after crumb coat for easier frosting.
  • Wrap Barbie doll’s lower body in plastic wrap.
  • Prep Time: 30 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350 Kcal
  • Sugar: 35g
  • Sodium: 250mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0.5g
  • Carbohydrates: 50g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: Barbie cake, doll cake, Barbie birthday cake, cake tutorial, homemade cake, pink cake, party cake, easy cake recipe