Description
Roasted cabbage steaks are a crispy, caramelized, and flavorful dish made with simple seasonings and oven-roasted to perfection. A healthy, budget-friendly side or vegetarian main course.
Ingredients
Scale
- 1 head green or red cabbage
- 2 tbsp olive oil or melted butter
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp smoked paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup Parmesan cheese (optional)
- Fresh herbs like parsley or thyme (optional)
- 1 tbsp lemon juice or balsamic vinegar (optional for serving)
Instructions
- Preheat Oven: Set your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
- Prepare Cabbage: Remove any wilted outer leaves from the cabbage and slice it into 1-inch thick rounds, keeping the core intact to hold the steaks together.
- Seasoning: Brush each cabbage steak with olive oil or melted butter on both sides. Sprinkle with garlic powder, onion powder, smoked paprika, salt, and black pepper.
- Roasting: Arrange the cabbage steaks in a single layer on the baking sheet, ensuring they don’t overlap. Roast in the preheated oven for 25-30 minutes, flipping halfway through, until the edges are crispy and golden brown.
- Add Extras: If desired, sprinkle with Parmesan cheese in the last few minutes of baking or garnish with fresh herbs before serving.
- Serve: Drizzle with lemon juice or balsamic vinegar for added brightness and serve immediately.
Notes
- Spicy Version: Add red pepper flakes or cayenne pepper for a kick of heat.
- Cheesy Delight: Melt shredded cheddar, mozzarella, or Gruyère cheese on top during the last few minutes of baking.
- Vegan Option: Use plant-based butter and nutritional yeast instead of Parmesan.
- Asian-Inspired: Drizzle with soy sauce and sesame oil, and top with sesame seeds and green onions.
- Mediterranean Twist: Use a mix of oregano, basil, and a sprinkle of feta cheese.
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes
- Category: Side Dish, Vegetarian Main Course
- Method: Roasting
- Cuisine: American
Keywords: Roasted cabbage, cabbage steaks, healthy side dish, vegetarian recipe, crispy cabbage