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Finished Hello Kitty cake decorated with frosting and a pink bow.

hello kitty cake


  • Author: Serena Miller
  • Total Time: 1 hour 5 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Bake a delightful Hello Kitty Cake with this easy recipe! Perfect for birthdays and celebrations, this adorable cake features a delicious pink cake base and creamy frosting, decorated to resemble everyone’s favorite feline. Follow our step-by-step instructions to create a stunning Hello Kitty birthday cake that’s both fun to make and delicious to eat. This Hello Kitty cake design is sure to be a hit!


Ingredients

Scale
  • 2 ½ cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 3 ½ teaspoons baking powder
  • 1 teaspoon salt
  • ¾ cup milk
  • ½ cup vegetable oil
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • Pink food coloring

For the frosting:

  • 1 cup (2 sticks) unsalted butter, softened
  • 4 cups powdered sugar
  • ½ cup milk
  • 2 teaspoons vanilla extract
  • Pink and white frosting

Instructions

  1. Preheat oven to 350°F (175°C). Combine flour, sugar, baking powder, and salt in a large bowl.
  2. Add milk, oil, eggs, and vanilla extract to the dry ingredients. Mix until smooth. Add pink food coloring to your desired shade.
  3. Grease and flour a 9-inch round cake pan. Pour batter into the pan.
  4. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  5. Let the cake cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
  6. While the cake cools, prepare the frosting: Beat softened butter until creamy. Gradually add powdered sugar and milk, alternating until well combined. Stir in vanilla extract.
  7. Divide frosting into two bowls. Leave one white and tint the other pink.
  8. Once the cake is completely cool, trim the top to create a flat surface.
  9. Frost the entire cake with a layer of pink frosting.
  10. Use white frosting to create Hello Kitty’s face, including eyes, nose, and whiskers. Get inspiration from Hello Kitty cake designs online.
  11. Add any additional decorations you like, such as a pink bow or sprinkles.

Notes

  • Use high-quality ingredients for best results.
  • Ensure your butter is properly softened for smooth frosting.
  • Don’t overbake the cake to keep it moist.
  • Allow the cake to cool completely before frosting to prevent melting.
  • Prep Time: 30 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 450 Kcal
  • Sugar: 50g
  • Sodium: 250mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 65g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 60mg

Keywords: Hello Kitty cake, Hello Kitty birthday cake, Hello Kitty cake design, Hello Kitty cake recipe, pink cake, birthday cake, character cake, kids cake, celebration cake, homemade cake