Healthy Baked Cream Cheese Spaghetti Casserole You’ll Love 🥘🧀✨
1. Introduction
Discover the delicious world of spaghetti casserole with this healthy baked cream cheese spaghetti casserole. Perfect as an irresistible recipe for busy weeknights or family dinners, this easy irresistible dish combines creamy textures with the comforting flavors of traditional pasta. Whether you’re craving an easy irresistible meal or seeking an irresistible spicy southern chicken spaghetti casserole, this recipe hits all the right notes. Made with wholesome ingredients and topped with a luscious cream cheese layer, this casserole is guaranteed to become a family favorite. Ready to elevate your dinner game? Let’s dive into this delicious spaghetti casserole recipe!
2. Ingredients for Healthy Baked Cream Cheese Spaghetti Casserole
- 12 oz (340g) spaghetti pasta
- 8 oz (225g) cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 cups cooked chicken, shredded (optional for added protein)
- 1 can (14.5 oz) diced tomatoes, drained
- 1 cup milk or heavy cream
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil or parsley for garnish
3. Step-by-Step Instructions for Making the Best Spaghetti Casserole
1. Cook the Spaghetti
Begin by cooking the spaghetti in a large pot of salted boiling water until al dente. Drain and set aside. For added convenience, check out this quick protein pasta bowl for quick meal ideas.
2. Prepare the Creamy Sauce
In a large mixing bowl, combine the softened cream cheese, milk, minced garlic, Italian seasoning, salt, and pepper. Whisk until smooth and creamy. Stir in 1/2 cup of grated Parmesan for extra flavor.
3. Assemble the Casserole
Mix the cooked spaghetti, shredded cooked chicken (if using), and diced tomatoes into the creamy sauce. Transfer everything into a greased baking dish. Top with shredded mozzarella and remaining Parmesan cheese. For more flavorful chicken recipes, check out this popular marry-me chicken pasta.
4. Bake to Perfection
Preheat your oven to 375°F (190°C). Bake the casserole uncovered for 20-25 minutes until the cheese is bubbly and golden. For quick cleanup, consider using the CAROTE Premium Nonstick Cookware Set.
5. Garnish and Serve
Garnish with freshly chopped basil or parsley. Serve hot with a side of green salad or garlic bread. Looking for side dish ideas? Visit lunch options for complementary sides.
4. Storage Tips for Leftover Spaghetti Casserole
Allow the casserole to cool completely before storing. Keep leftovers in an airtight container for up to 3 days in the refrigerator. To reheat, microwave in a covered dish or bake in the oven until heated through. For quick cooling, consider the Ninja SLUSHi Pro RapidChill Drink Maker for refreshing beverages alongside your meal.
5. Serving Suggestions for a Complete Meal
This irresistible recipe pairs beautifully with a crisp green salad or roasted vegetables. For a spicy twist, add a dash of hot sauce or red pepper flakes to the casserole before baking. Want to add more protein? Check out this collection of delicious recipes for inspiration.
6. Why This Healthy Baked Cream Cheese Spaghetti Casserole is the Best Choice
This spaghetti casserole stands out due to its creamy texture, balanced flavors, and wholesome ingredients. It offers an easy, irresistible way to enjoy pasta without sacrificing health goals. Incorporate fresh herbs or your favorite vegetables to customize the dish further. For quality kitchen tools, visit KitchenAid Stand Mixer and other top-rated accessories.
7. Frequently Asked Questions (FAQs) About Spaghetti Casserole
- Can I make this spaghetti casserole ahead of time?
- Absolutely! Prepare the casserole up to the baking step, cover, and refrigerate. Bake when ready for a quick, hot meal.
- Can I freeze leftovers of this healthy baked cream cheese spaghetti casserole?
- Yes, freeze in airtight containers for up to 3 months. Thaw in the fridge overnight and reheat thoroughly before serving.
- Is this recipe suitable for a low-carb diet?
- This recipe uses traditional pasta, but you can substitute zucchini noodles or shirataki noodles to make it low-carb-friendly.
8. Final Thoughts
This healthy baked cream cheese spaghetti casserole truly offers an irresistible combination of flavor, texture, and easy preparation. Perfect for busy weeknights or family gatherings, it guarantees satisfaction with every bite. Customize it with your favorite ingredients, and enjoy a wholesome, cheesy, and comforting meal. Ready to try it? Gather your ingredients and start cooking the best spaghetti casserole today!
9. Conclusion
Transform your dinner routine with this simple, healthy, and irresistibly cheesy spaghetti casserole. Easily adaptable and packed with flavor, it’s sure to become a staple in your weekly meal rotation. For more quick and delicious recipes, visit our about page and stay inspired to create wholesome, satisfying dishes every day!
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Healthy Baked Cream Cheese Spaghetti Casserole You’ll Love
- Total Time: 40 minutes
- Yield: 6 servings
- Diet: Healthy, High-Protein
Description
Discover the delicious and healthy baked cream cheese spaghetti casserole, a comforting and nutritious dish perfect for busy weeknights or family dinners. Combining creamy cheese, tender pasta, and savory chicken, this casserole is easy to prepare and guaranteed to satisfy everyone at the table.
Ingredients
- 12 oz (340g) spaghetti pasta
- 8 oz (225g) cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 cups cooked chicken, shredded (optional for added protein)
- 1 can (14.5 oz) diced tomatoes, drained
- 1 cup milk or heavy cream
- 3 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh basil or parsley for garnish
Instructions
- Cook the spaghetti in salted boiling water until al dente, then drain and set aside.
- In a large bowl, whisk together softened cream cheese, milk, minced garlic, Italian seasoning, salt, and pepper until smooth. Stir in 1/2 cup grated Parmesan cheese.
- Combine the cooked spaghetti, shredded chicken (if using), and diced tomatoes with the creamy sauce. Transfer to a greased baking dish.
- Top with shredded mozzarella and remaining Parmesan cheese. Preheat oven to 375°F (190°C).
- Bake uncovered for 20-25 minutes until cheese is bubbly and golden.
- Garnish with chopped fresh basil or parsley. Serve hot with side salads or garlic bread.
Notes
- You can substitute zucchini noodles for a low-carb version.
- Prepare the casserole ahead of time and refrigerate before baking.
- Leftovers can be stored in an airtight container for up to 3 days.
- Add hot sauce or red pepper flakes for a spicy twist.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (1/6 of casserole)
- Calories: 450 kcal Kcal
- Sugar: 6 g
- Sodium: 720 mg
- Fat: 22 g
- Saturated Fat: 10 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 50 g
- Fiber: 4 g
- Protein: 26 g
- Cholesterol: 85 mg