Short Description

Grilled Blueberry Cobbler is a delightful and easy-to-make dessert that brings out the natural sweetness of fresh blueberries with a smoky twist. Cooking this cobbler on the grill infuses the dish with a subtle, charred flavor that complements the juicy berries and buttery crust. Perfect for outdoor gatherings, summer barbecues, or camping trips, this dessert is both rustic and gourmet.

Why You’ll Love This Recipe

Smoky Flavor – Cooking on the grill adds an unexpected depth of flavor to the traditional blueberry cobbler.
Simple Ingredients – Uses pantry staples and fresh blueberries for a straightforward yet delicious treat.
Versatile Cooking Method – Ideal for grilling enthusiasts and can also be adapted for oven baking.
Perfect for Outdoor Events – Great for cookouts, camping, and summer barbecues.
Quick and Easy Preparation – Requires minimal prep time, making it convenient for any occasion.

Ingredients

Fresh blueberries
Granulated sugar
Lemon juice
Cornstarch
All-purpose flour
Baking powder
Salt
Butter
Milk
Vanilla extract
Cinnamon (optional)

Directions

Preheat the Grill – Set your grill to medium heat (around 375°F). If using a charcoal grill, create an indirect heat zone.
Prepare the Blueberry Filling – In a bowl, mix fresh blueberries with sugar, lemon juice, and cornstarch. Stir until well combined, then pour the mixture into a cast-iron skillet or a grill-safe baking dish.
Make the Cobbler Topping – In a separate bowl, combine flour, baking powder, salt, and a bit of cinnamon if desired. Cut in the butter using a fork or pastry cutter until the mixture resembles coarse crumbs. Stir in milk and vanilla extract to form a thick batter.
Assemble the Cobbler – Drop spoonfuls of the cobbler batter over the blueberry filling, spreading it slightly but leaving gaps for bubbling.
Grill the Cobbler – Place the skillet on the grill, cover, and cook for about 30-40 minutes, until the topping is golden brown and the blueberries are bubbling.
Cool and Serve – Let the cobbler rest for a few minutes before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream.

Variations

Mixed Berry Cobbler – Use a combination of blueberries, raspberries, and blackberries for a richer fruit flavor.
Gluten-Free Option – Substitute all-purpose flour with a gluten-free flour blend.
Nutty Crunch – Add chopped pecans or almonds to the topping for added texture.
Spiced Twist – Enhance the filling with a dash of nutmeg or cardamom for extra warmth.
Dairy-Free Version – Use plant-based milk and vegan butter for a dairy-free alternative.

Servings and Timing

Prep Time: 10 minutes
Cook Time: 30-40 minutes
Total Time: 40-50 minutes
Servings: 6-8

Storage/Reheating

Refrigeration: Store leftover cobbler in an airtight container in the refrigerator for up to 3 days.
Freezing: Freeze in a freezer-safe container for up to 3 months. Thaw overnight in the fridge before reheating.
Reheating: Warm in a 350°F oven for 10-15 minutes or microwave individual servings for about 30-60 seconds until heated through.

FAQs

Can I use frozen blueberries?

Yes! If using frozen blueberries, do not thaw them before mixing to prevent excess moisture.

Do I need a cast-iron skillet?

While a cast-iron skillet is ideal, any grill-safe baking dish will work.

How do I prevent burning on the grill?

Cook over indirect heat and check frequently to avoid scorching the bottom.

Can I make this cobbler ahead of time?

Yes, you can prepare the filling and topping separately, then assemble and grill when ready.

What type of grill works best?

Both gas and charcoal grills work well, but ensure even heat distribution.

Can I make this in the oven?

Absolutely! Bake at 375°F for 35-40 minutes until golden brown and bubbly.

What’s the best way to serve it?

Enjoy warm with vanilla ice cream or whipped cream for the best flavor experience.

Can I use other fruits?

Yes! Peaches, apples, and cherries all make excellent substitutions or additions.

How do I know when the cobbler is done?

The topping should be golden brown, and the fruit filling should be bubbling.

Is this cobbler too sweet?

You can adjust the sugar level to your preference by adding less or substituting with a natural sweetener.

Conclusion

Grilled Blueberry Cobbler is the ultimate summer dessert, combining fresh fruit, a golden biscuit topping, and a smoky twist from the grill. It’s easy to prepare, perfect for outdoor gatherings, and endlessly customizable. Whether you enjoy it as a camping treat or a backyard barbecue dessert, this cobbler is sure to impress. Try it today and savor the taste of summer!

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