Description
Indulge in the irresistible flavors of Cunetto’s Garlic Cheese Bread – a timeless classic with savory garlic butter and gooey, melted cheese. Perfect as an appetizer or side dish, this easy-to-follow recipe guarantees a delicious outcome every time!
Ingredients
Scale
- 1 loaf of Italian bread, sliced lengthwise
- 1 cup unsalted butter, softened
- 6 cloves garlic, minced
- 1 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes (optional)
- 2 cups shredded mozzarella cheese
- 2 tablespoons fresh parsley, chopped (for garnish)
Instructions
- Preheat your oven to 350°F (175°C). Slice the loaf of Italian bread lengthwise to create two long halves.
- In a medium bowl, combine the softened butter, minced garlic, garlic powder, oregano, and red pepper flakes (if using). Mix well until all ingredients are thoroughly incorporated.
- Evenly spread the garlic butter mixture over the cut sides of the Italian bread. Ensure that every nook and cranny is coated.
- Sprinkle the shredded mozzarella cheese generously over the garlic butter-covered bread. Place the bread on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
Notes
- Use fresh garlic for the best flavor.
- Make sure your butter is softened for easy spreading.
- Don’t skimp on the cheese! A generous layer is key.
- For an extra crispy crust, broil for the last minute, but watch carefully to avoid burning.
- Garnish with fresh parsley for added flavor and visual appeal.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer, Side Dish
- Method: Baking
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 slice
- Calories: 350 Kcal
- Sugar: 3g
- Sodium: 450mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0.5g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 60mg
Keywords: Cunetto's garlic cheese bread, garlic cheese bread recipe, cheesy garlic bread, homemade garlic cheese bread, garlic bread with cheese, Italian bread, appetizer recipe, side dish recipe