Crockpot Cheeseburger Soup: The Ultimate Comfort Food in a Slow Cooker 🍔🥣✨
1. Introduction
Imagine a warm, hearty bowl of Crockpot Cheeseburger Soup that combines all the flavors of a cheeseburger in a comforting soup. Perfect for cozy nights, family dinners, or even as a crowd-pleasing dish for a Christmas party, this slow cooker soup with ground beef is a true top soup choice. Easy to prepare and packed with savory ingredients, it’s a crock pot cheap dinner option that everyone will love. In this article, we’ll walk you through an irresistible cheeseburger soup recipe made in the crockpot, along with tips for storage, serving, and more.
2. Why You Will Love This Crockpot Cheeseburger Soup Recipe
This cheeseburger soup recipe crockpot offers a quick, easy way to enjoy a delicious soup with minimal effort. It’s an ideal choice for slow cooker soup with ground beef enthusiasts and those looking for quick and easy crockpot soups. Packed with ground beef, cheese, potatoes, and veggies, this soup hamburger meat recipe is hearty and satisfying. Plus, it’s versatile enough to adapt to your taste preferences and dietary needs.
3. Ingredients for the Perfect Crockpot Cheeseburger Soup
- 1 pound ground beef (or fullstar ultimate veggie prep master for prepping vegetables)
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 3 medium potatoes, diced
- 1 cup diced carrots
- 1 can (15 oz) diced tomatoes
- 4 cups beef broth
- 1 cup shredded cheddar cheese
- 1 cup milk or cream
- Salt and pepper to taste
- Optional toppings: sliced green onions, crumbled bacon, extra cheese
4. Step-by-Step Instructions for a Delicious Crockpot Cheeseburger Soup
**Prepare the ingredients**
Start by dicing vegetables, browning the ground beef, and gathering all your ingredients. Using a Ninja SLUSHi Pro RapidChill Drink Maker can assist in making quick, chilled beverages to complement your soup, perfect for a holiday gathering.
**Cook the ground beef**
In a skillet, cook the ground beef until browned. Drain excess fat and transfer to the crockpot. Add chopped onions and garlic, cooking on high for 5 minutes.
**Combine the ingredients in the crockpot**
Add diced potatoes, carrots, diced tomatoes, beef broth, salt, and pepper. Stir well to mix all flavors evenly.
**Cook the soup**
Set your Crock-Pot Family-Size Slow Cooker to low for 6-8 hours or high for 3-4 hours. The slow cooking process allows flavors to meld beautifully, creating a rich and hearty soup.
**Finish with cheese and milk**
Stir in shredded cheddar cheese and milk or cream. Allow to cook an additional 15-20 minutes until cheese is melted and soup is creamy.
5. Storage Tips for Leftover Crockpot Cheeseburger Soup
Allow the soup to cool completely before transferring it to airtight containers. Store in the refrigerator for up to 3 days or freeze for up to 2 months. For easy reheating, portion the soup into microwave-safe containers or use a slow cooker on the warm setting.
Discover more easy fall appetizer recipes to serve alongside your soups for a festive touch.
6. Serving Suggestions and Pairings
This crockpot cheeseburger soup is incredibly satisfying all on its own, but for a complete meal, serve with crusty bread or garlic bread. For healthier options, pair with a fresh garden salad, which balances the richness of the soup. You might enjoy a cup of pumpkin bundt cake for dessert, adding a seasonal flair to your meal.
Looking for more soups for a Christmas party? Check out our collection of pumpkin bread and other festive favorites.
7. Variations and Tips to Customize Your Cheeseburger Soup
- Use different cheeses such as Monterey Jack, pepper jack, or mozzarella for variation.
- Add diced pickles or relish for a tangy twist reminiscent of a cheeseburger.
- For a bacon-infused flavor, top the soup with crumbled cooked bacon before serving.
- Replace ground beef with turkey or chicken for a leaner version.
- Make it spicier by adding hot sauce or diced jalapenos.
8. FAQs About Crockpot Cheeseburger Soup
How long does it take to cook cheeseburger soup in the crockpot?
Typically, it takes about 6-8 hours on low or 3-4 hours on high when using a slow cooker like the Crock-Pot Family-Size Slow Cooker.
Can I make this soup ahead of time?
Absolutely! Prepare the ingredients in advance, store them in the fridge, and assemble the soup in the crockpot when ready to cook.
What are good side dishes for cheeseburger soup?
Pair with warm rolls, garlic bread, or a simple green salad for a well-rounded meal. For dessert, try our delicious maple glazed apple blondies.
9. Conclusion
The Crockpot Cheeseburger Soup is a versatile and satisfying dish that combines the comforting flavors of a classic cheeseburger in an easy-to-make slow cooker recipe. It’s perfect for busy weeknights, holiday gatherings, or any time you crave a hearty slow cooker soup with ground beef. With simple ingredients and straightforward steps, you can enjoy a delicious bowl of soup hamburger meat that will have everyone asking for seconds. Don’t forget to explore other recipes like our Halloween sugar cookie bars or festive pumpkin bread, which pair beautifully with this comforting soup. Happy cooking!
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Crockpot Cheeseburger Soup
- Total Time: 6 hours 15 minutes to 8 hours 15 minutes
- Yield: 6 servings
- Diet: Nut-Free
Description
Crockpot Cheeseburger Soup is the ultimate comfort food, combining all the flavors of a cheeseburger into a hearty, flavorful soup made effortlessly in a slow cooker. Perfect for cozy nights, family gatherings, or festive occasions, this easy recipe delivers a rich, cheesy, and satisfying meal with minimal effort.
Ingredients
- 1 pound ground beef (or fullstar ultimate veggie prep master for prepping vegetables)
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 3 medium potatoes, diced
- 1 cup diced carrots
- 1 can (15 oz) diced tomatoes
- 4 cups beef broth
- 1 cup shredded cheddar cheese
- 1 cup milk or cream
- Salt and pepper to taste
- Optional toppings: sliced green onions, crumbled bacon, extra cheese
Instructions
- Start by dicing vegetables, browning the ground beef, and gathering all your ingredients. Using a Ninja SLUSHi Pro RapidChill Drink Maker can assist in making quick, chilled beverages to complement your soup.
- In a skillet, cook the ground beef until browned. Drain excess fat and transfer to the crockpot. Add chopped onions and garlic, cooking on high for 5 minutes.
- Add diced potatoes, carrots, diced tomatoes, beef broth, salt, and pepper. Stir well to combine all flavors evenly.
- Set your Crock-Pot Family-Size Slow Cooker to low for 6-8 hours or high for 3-4 hours. The slow cooking process allows flavors to meld beautifully, creating a rich and hearty soup.
- Stir in shredded cheddar cheese and milk or cream. Allow to cook an additional 15-20 minutes until cheese is melted and soup is creamy.
Notes
- For a thicker soup, mash some of the potatoes before serving.
- You can add chopped pickles or relish for extra tangy flavor.
- Customize with different cheeses like Monterey Jack or pepper jack for variations.
- Use lean ground turkey or chicken for a lighter version.
- Top with crumbled bacon for added savory flavor.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours on low or 3-4 hours on high
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 bowl (about 1.5 cups)
- Calories: 320 Kcal
- Sugar: 8g
- Sodium: 920mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0.5g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg