Healthy Best Lemon Brownies Recipe | Bright & Fudgy Citrus Bars You’ll Love 🍋🍫✨
1. Introduction
Welcome to the ultimate guide for making healthy lemon brownies — a delicious baked recipe that combines the bright, tangy flavor of fresh lemons with the rich, fudgy texture you crave. These easy baked citrus bars are perfect for those looking to indulge in a sweet treat without sacrificing health. Whether you’re a fan of breakfast, snack, or dessert, this baked lemon brownies recipe offers a vibrant twist on classic bar desserts. They’re simple to make, require minimal ingredients, and deliver a refreshing citrus punch that will leave everyone asking for more.
2. Ingredients for Healthy Lemon Brownies
- 1 cup almond flour
- 1/2 cup coconut sugar
- 1/4 cup Greek yogurt
- 2 large eggs
- 1/4 cup fresh lemon juice
- Zest of 2 lemons
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Optional: powdered sugar for dusting
Feel free to explore more healthy baked recipes and incorporate ingredients like fullstar veg prep tools for effortless prep.
3. Step-by-Step Instructions for Making Bright & Fudgy Lemon Bars
Preparation
Preheat your oven to 350°F (175°C). Line a baking pan with parchment paper for easy removal and cleanup. Gather your ingredients and get ready to create delightful lemon bars that are both wholesome and indulgent.
Mixing the Base
In a mixing bowl, combine 1 cup of almond flour, 1/2 cup of coconut sugar, and a pinch of salt. Add 1/4 cup of Greek yogurt, 2 eggs, 1/4 cup of freshly squeezed lemon juice, and the zest of 2 lemons. Stir until the batter is well combined and smooth. For more kitchen efficiency, consider using the CAROTE nonstick cookware.
Baking the Lemon Brownies
Pour the batter into your prepared baking pan, spreading evenly. Bake for about 20-25 minutes, or until the edges turn golden and a toothpick inserted in the center comes out clean. Once baked, let the lemon brownies cool completely before slicing.
Finishing Touches
Sprinkle with powdered sugar for a light finish or drizzle with extra lemon glaze for added zest. For a quick cooling method, use a Ninja SLUSHi Pro RapidChill Drink Maker for rapid chilling or storage.
4. Storage Tips for Lemon Fudge Bars
Store leftover healthy lemon brownies in an airtight container in the refrigerator for up to 3 days. To keep them fresh longer, wrap individual bars in plastic wrap and freeze for up to a month. When ready to enjoy, let them thaw at room temperature or reheat briefly in the Ninja Air Fryer Pro Crisp & Roast. Proper storage ensures your baked recipe remains as bright and delicious as on day one.
5. Serving Suggestions for Bright & Fudgy Citrus Bars
Serve these lemon brownies chilled or at room temperature alongside a cup of tea or coffee. They make an excellent addition to a snack platter or dessert table. To elevate the presentation, garnish with fresh lemon slices or mint leaves for that extra citrus flair. Considering pairing with a yogurt parfait or fresh berries for a complete, healthy snack experience. For a more robust meal, explore our variety of easy baked recipes.
6. Why Choose This Healthy Lemon Brownies Recipe?
This baked recipe is an ideal choice for lemon lovers who desire a dessert that’s both fulfilling and nutritious. Using wholesome ingredients like almond flour and coconut sugar, it provides a lower glycemic index option that still satisfies your sweet tooth. Its bright citrus flavor boosts your mood and adds a refreshing twist to your dessert repertoire.
7. FAQs About Healthy Lemon Brownies
Q1: Can I substitute coconut sugar with honey or maple syrup?
Yes, you can substitute coconut sugar with natural sweeteners like honey or maple syrup, but adjust the quantity and reduce the liquid content accordingly to maintain batter consistency. Explore more healthy baking options for alternatives.
Q2: How long do fresh lemon brownies stay fresh?
In an airtight container in the refrigerator, they stay fresh for up to 3 days. For longer storage, freeze individual slices using a King Arthur Baking Cookbook.
Q3: Are these lemon brownies suitable for vegans?
Most likely not, as the recipe contains eggs and Greek yogurt. However, you can try replacing eggs with flaxseed or applesauce and Greek yogurt with plant-based alternatives for a vegan version.
8. Final Thoughts
This bright & fudgy citrus bars recipe offers a healthy, flavorful twist on traditional baked treats. Its simplicity, fresh ingredients, and vibrant lemon flavor make it a perfect choice for any occasion. Enjoy making this easy baked lemon dessert that combines health-conscious ingredients with irresistible taste. Don’t forget to explore other delicious recipes to diversify your culinary repertoire!
9. Conclusion
Incorporate this healthy lemon brownies recipe into your dessert lineup for a zesty, delightful experience. Whether for a quick snack, party dessert, or weekend treat, these baked recipe bars deliver brightness, wholesome ingredients, and extraordinary flavor. Happy baking, and enjoy your bright, fudgy citrus bars!
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Healthy Best Lemon Brownies Recipe | Bright & Fudgy Citrus Bars You’ll Love
- Total Time: 30-35 minutes
- Yield: 9 slices
- Diet: Gluten-Free, Vegetarian
Description
Discover the deliciously healthy lemon brownies recipe that offers a bright, tangy citrus flavor combined with rich, fudgy texture. Perfect for those seeking a guilt-free dessert, these easy baked lemon bars are made with wholesome ingredients like almond flour and coconut sugar, making them a nutritious and satisfying treat for breakfast, snack, or dessert.
Ingredients
- 1 cup almond flour
- 1/2 cup coconut sugar
- 1/4 cup Greek yogurt
- 2 large eggs
- 1/4 cup fresh lemon juice
- Zest of 2 lemons
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- Optional: powdered sugar for dusting
Instructions
- Preheat your oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a mixing bowl, combine almond flour, coconut sugar, and salt. Add Greek yogurt, eggs, lemon juice, and lemon zest. Mix until smooth.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 20-25 minutes until edges are golden and a toothpick comes out clean.
- Allow to cool completely before slicing.
- Optional: dust with powdered sugar or drizzle with lemon glaze before serving.
Notes
- For best results, use freshly squeezed lemon juice and zest the lemons immediately.
- Chocolate chips can be added for extra indulgence.
- For a vegan version, substitute eggs with flaxseed or applesauce and Greek yogurt with plant-based yogurt.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 150 Kcal
- Sugar: 8g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 30mg