Chicken Meatloaf: Garlic Parmesan Flavor 🧀🍗🥖

1. Introduction

If you’re looking for a hearty yet flavorful chicken dish, this Chicken Meatloaf with Garlic Parmesan flavor is the perfect choice! This chicken entrees recipe combines the tenderness of ground chicken with aromatic garlic and rich Parmesan cheese, creating a truly irresistible and nutritious yummy chicken recipes. Whether you want a comforting dinner or a new chicken breast recipe to impress family and friends, this meatloaf will become a favorite. Plus, it’s a great way to incorporate low-carb options into your meal plans.

2. Ingredients for Chicken Meatloaf: Garlic Parmesan Flavor

1 lb ground chicken (or ground chicken)
1 cup bread crumbs or almond flour for a low-carb option
1 large egg
1/2 cup grated Parmesan cheese
3 cloves garlic, minced
1 small onion, finely chopped
1 tbsp fresh parsley, chopped
1 tsp dried oregano
Salt and pepper to taste
Optional: 1/2 cup shredded mozzarella for added cheesy goodness

3. Step-by-Step Instructions for Making Chicken Meatloaf: Garlic Parmesan Flavor

Preparation

Preheat your oven to 375°F (190°C). Grease a loaf pan or line it with parchment paper for easy removal.

Mix the ingredients

In a large mixing bowl, combine the ground chicken, bread crumbs, egg, grated Parmesan, minced garlic, chopped onion, parsley, oregano, salt, and pepper. Use the Fullstar Ultimate Veggie Prep Master to finely chop the onion and garlic with ease. Mix evenly until well combined.

Shape the loaf

Transfer the mixture into the prepared loaf pan and shape it into a loaf. If you like extra cheesy chicken dishes, sprinkle shredded mozzarella on top.

Bake

Bake in the preheated oven for about 45-50 minutes, or until the internal temperature reaches 165°F (74°C). Let it rest for 5 minutes before slicing for the best texture and flavor.

4. Serving Suggestions for Chicken Meatloaf with Garlic Parmesan Flavor

This delicious chicken meatloaf pairs beautifully with roasted vegetables or a simple green salad. For a complete chicken dinner, serve alongside pasta or mashed cauliflower for a low-carb meal.

5. Storage Tips for Leftover Chicken Meatloaf

Store cooled leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, microwave slices or warm in the oven at 350°F (175°C) until heated through. For longer storage, freeze slices in a freezer-safe container for up to 3 months.

6. Innovative Ways to Serve Chicken Meatloaf: Garlic Parmesan Flavor

You can also enjoy slices of this tasty chicken meatloaf in sandwiches or wraps. For a quick snack, pair it with a side of Mexican beef birria or pineapple roast bowls for a flavorful fusion meal. Incorporate leftovers into a stir-fry or crumble over salads for added protein.

7. Frequently Asked Questions (FAQs) About Chicken Meatloaf: Garlic Parmesan Flavor

Can I make this chicken meatloaf gluten-free?

Yes, substitute regular bread crumbs with gluten-free bread crumbs or almond flour for a gluten-free version.

What’s the best way to ensure the chicken is fully cooked?

Use a meat thermometer to check that the internal temperature reaches 165°F (74°C). This guarantees safety and perfect texture.

Can I add other cheeses to this recipe?

Absolutely! Feel free to enrich the flavor by adding shredded mozzarella or cheddar cheese.

8. Final Tips for Making the Best Chicken Meatloaf: Garlic Parmesan Flavor

For extra flavor, consider garnishing with fresh herbs or a drizzle of garlic-infused olive oil before serving. Experiment with different chicken recipes variations to keep your meals exciting. Using high-quality cookware like the CAROTE Premium 16pc Nonstick Cookware Set ensures even cooking and easy cleanup.

9. Conclusion

Incorporating this chicken meatloaf with garlic Parmesan flavor into your regular chicken dishes recipes repertoire is a great way to enjoy a wholesome, comforting, and packed-with-flavor meal. Its versatility makes it perfect for busy weeknights or special dinners. Remember to store leftovers properly and explore creative serving options to maximize your enjoyment of this delicious low-carb chicken masterpiece. Happy cooking!

Chicken Meatloaf: Garlic Parmesan Flavor